Journalist Norshazlina
Norazman was on cloud nine when she received news of her victory in an
international journalism competition organized by Kazakhstan.
“They sent me an e-mail last
Friday but I only realized about it on Monday,” she said of the email from
Kazkhstan Foreign Ministry.
The ministry had announced
on July 1 the winners of the inaugural
“Kazakhstan in the Eyes of Foreign Media” contest. It had attracted more
than 40 entries from 23 countries.
Five winners representing
five regions – Americas, Europe, Asia, Middle East and the Commonwealth of
Independent States (CIS) were named.
They were selected by a
panel which included Kazakh Minister of Foreign Affairs Erlan Idrissov, Kazakhtan’s
Union of Journalists Chairman Seitkazy Matayev, Rixos Almaty Hotel General
Manager Ibrahim Chelik and Air Astana
Public Relations Vice President Bella Tormysheva.
Norshazlina won for Asia for
her three-part article about Kazakhstan.
“It was based on my nine-day
visit to Kazakhstan in conjunction with the country’s 22nd
independence anniversary in December,” said the 29 year-old journalist attached
with the Features and Special Issues Desk.
“ I wrote about my
experience in a journal form…about what I saw, I feel, the city…”
“You know, you can flag down
any car and request the driver to take you to your destination for a small
fee…it was really a safe city,” she said of Almaty.
She had visited the Central
Asia republic with five other Malaysian media representatives -- two from
Bernama TV and one each from Utusan, Berita Harian and Harian Metro.
The first part of her
articles focused on the architecture, the art and weather in the capital city,
Astana.
Among the architectural
wonder in the Astana panorama that she mentioned was the Hazrat Sultan Mosque –
the largest in Central Asia.
“Spread over 17,000 square
metres, the mosque took less that two years to build and officially opened its
doors in July 2012,” she wrote in the article.
Her second segment
highlighted about the Kazakh halal and traditional foods as well as traditional
music.
She related her experience
of savouring Kazakh’s flagship cuisine – Beshbarmak, a noodle dish that looks
like lasagne sheets served with boiled meats on top, usually made from horse
meat.
“Well, the taste was
acceptable, though a wee bit bland, sort of a blend between venison and beef or
mutton, but a little sweet and tougher,” she wrote about horse meat.
The final installment was
about the attractions in Almaty city, the former capital and in Kazakhstan.
“Strapping up a pair of
skiis, sliding down the gentle slopes of the famous Shymbulak Ski Resort was a
dream come true adventure, with a bit of bravado thrown in,” said Norshazlina,
who joined Bernama in 2007.
The five winners are
rewarded with a trip to Almaty, Astana and Burabai, which will incorporate an
extensive cultural programme and opportunities to meet with officials,
academics, experts, journalists and scientists from Kazkahstan.
“The
win will definitely spur me on,” she said.
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